Legumes
Pois Chiche 1KG
108
DHS
Description
Description
Description
Nutritious and natural, the chickpea (Cicer Arietinum), also known as pois chiche, is a legume cultivated for centuries across the Mediterranean and North Africa. Valued for its rich protein content and delicate, nutty flavor, it remains a cornerstone of traditional cuisine. Carefully harvested and naturally dried, our chickpeas preserve their authentic taste and nutritional benefits. Whether used in hearty stews, crisp salads, or blended into smooth, creamy hummus, they bring a wholesome, versatile ingredient to your kitchen.
Nutritious and natural, the chickpea (Cicer Arietinum), also known as pois chiche, is a legume cultivated for centuries across the Mediterranean and North Africa. Valued for its rich protein content and delicate, nutty flavor, it remains a cornerstone of traditional cuisine. Carefully harvested and naturally dried, our chickpeas preserve their authentic taste and nutritional benefits. Whether used in hearty stews, crisp salads, or blended into smooth, creamy hummus, they bring a wholesome, versatile ingredient to your kitchen.
Nutritious and natural, the chickpea (Cicer Arietinum), also known as pois chiche, is a legume cultivated for centuries across the Mediterranean and North Africa. Valued for its rich protein content and delicate, nutty flavor, it remains a cornerstone of traditional cuisine. Carefully harvested and naturally dried, our chickpeas preserve their authentic taste and nutritional benefits. Whether used in hearty stews, crisp salads, or blended into smooth, creamy hummus, they bring a wholesome, versatile ingredient to your kitchen.
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